Sunday, January 23, 2011
Saturday, January 22, 2011
Alan wong
Soup and Sandwich
Chilled Vine Ripened Hamakua Springs Tomato Soup
Grilled Mozzarella Cheese, Foie Gras, Kalua Pig Sandwich
Paring wine: Marsannay Rose, Domaine Bruno Clair, Burgundy, France, 2007
Kabayaki Unagi Foie Gras Pork Hash Terrine
Paring wine: Reinhold Haart, Piesporter Goldtropfchen, Riesling Spatlese, Mosel, Germany, 2009
Paring wine: Reinhold Haart, Piesporter Goldtropfchen, Riesling Spatlese, Mosel, Germany, 2009
Mochi Crusted OPAKAPAKA, Short-tail Pink Snapper
Wasabi Kabayaki Sauce
Paring wine: Friz Haag, Estate, Riesling, Mosel, Germany, 2009
I really like this one, mochi crusted is such a interesting idea
Spicy Coconut Curry Poached Lobster
Galangal, Lemongrass, Chili
Paring wine: Taiheikai, Shiboritate Namazake Genshu Nigori, Ibaraki-ken, Japan
I am the purpose of this Hawaiian trip. I have been all the Alan Wong in the world and this one was the last one. Disney resort in Japan (Closed), Four season's in big island (Closed), and pineapple room.
Wasabi Kabayaki Sauce
Paring wine: Friz Haag, Estate, Riesling, Mosel, Germany, 2009
I really like this one, mochi crusted is such a interesting idea
Spicy Coconut Curry Poached Lobster
Galangal, Lemongrass, Chili
Paring wine: Taiheikai, Shiboritate Namazake Genshu Nigori, Ibaraki-ken, Japan
Sunday, January 16, 2011
Tuesday, January 04, 2011
Merimans
The amazing loco moco. Interesting rice with macadamia nuts.
I am amazing loco moco, merriman's original wok charred ahi, great pork, and NY steak and so on.
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